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	<title>Shopping Chef John &#187; Salsa&#8217;s</title>
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	<link>http://shoppingchefjohn.com</link>
	<description>Recipes, Cooking and Kitchen Equipment education</description>
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		<title>Simple &#8211; Quick &#8211; Salsa Fresca</title>
		<link>http://shoppingchefjohn.com/simple-quick-salsa-fresca/</link>
		<comments>http://shoppingchefjohn.com/simple-quick-salsa-fresca/#comments</comments>
		<pubDate>Sun, 24 Jan 2010 19:01:01 +0000</pubDate>
		<dc:creator>chefjohn</dc:creator>
				<category><![CDATA[Healthy cooking]]></category>
		<category><![CDATA[Quick Food]]></category>
		<category><![CDATA[Salsa's]]></category>
		<category><![CDATA[Salsa]]></category>

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		<description><![CDATA[Salsa Fresca &#8211; Simple, quick and easy! Takes a little knife work but well worth the fresh flavor.
(Fresh salsa)
2ea. – large ripe tomatoes, seeded, and diced
1/4cup – Red onion finely chopped
1ea. – Jalapeno seeded and chopped fine (wash your hands after handling chili)
2tbls. – Fresh lime juice(about 2 limes)
1tbls. – Cilantro chopped
1/2tsp. – Salt
1/8tsp. – [...]]]></description>
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		<item>
		<title>Salsa &#8211; the healthy alternative</title>
		<link>http://shoppingchefjohn.com/salsa-the-healthy-alternative/</link>
		<comments>http://shoppingchefjohn.com/salsa-the-healthy-alternative/#comments</comments>
		<pubDate>Sun, 24 Jan 2010 02:28:15 +0000</pubDate>
		<dc:creator>chefjohn</dc:creator>
				<category><![CDATA[Cooking Tips]]></category>
		<category><![CDATA[Healthy cooking]]></category>
		<category><![CDATA[Salsa's]]></category>
		<category><![CDATA[Sauces]]></category>
		<category><![CDATA[Blog]]></category>
		<category><![CDATA[Salsa]]></category>

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		<description><![CDATA[
Salsa is the Spanish word for sauce, and in Mexico it refers to sauces that are used as an ingredient for a variety of dishes and as a condiment. Salsas have been known for a thousand years in Mexico, most of the ingredients can be attributed to Spain&#8217;s influence on Mexico. In the United States, [...]]]></description>
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		<item>
		<title>Mango &#8211; Jicima Salsa</title>
		<link>http://shoppingchefjohn.com/mango-jicima-salsa/</link>
		<comments>http://shoppingchefjohn.com/mango-jicima-salsa/#comments</comments>
		<pubDate>Thu, 14 Jan 2010 17:18:30 +0000</pubDate>
		<dc:creator>chefjohn</dc:creator>
				<category><![CDATA[Quick Food]]></category>
		<category><![CDATA[Salsa's]]></category>
		<category><![CDATA[Sauces]]></category>
		<category><![CDATA[Dressings and Marinades]]></category>
		<category><![CDATA[Salsa]]></category>
		<category><![CDATA[Seafood]]></category>

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		<description><![CDATA[Mango Jicima Salsa
1ea. &#8211; large mango, peeled, pitted, and diced
1cup &#8211; Jicima peeled, and diced
1/4cup &#8211; Red onion finely chopped
1ea. &#8211; Jalapeno seeded and chopped fine (wash your hands after handling chili)
2tbls. &#8211; Fresh lime juice
1tbls. &#8211; Cilantro chopped
1/2tsp. &#8211; Salt
1/8tsp. &#8211; Black pepper
PROCEDURE:
Combine all ingredients, into a bowl and mix well. Set aside for [...]]]></description>
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