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Articles tagged with: Pork

Written By: chefjohn on January 8, 2011 53 Comments

I had a pork tenderloin that I wanted to use last nite for dinner. After trimming off all the silver skin and any fat, I sliced into 1″ thick pieces and lightly pounded them between plastic wrap (not to thin), salt and pepper them and dredged them in season flour. Sauteed them in olive oil [...]

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Written By: chefjohn on September 8, 2010 2 Comments
Little Meats – Carnitas

I made some Carnitas last night for dinner, got a real good price on pork stew meat at Henery’s market. It came out great my wife really enjoyed it. Served with beans that I made from scratch, cilantro, lime, and salsa. Simple and easy to make. Carnitas, literally “little meats”, is a type of braised [...]

Written By: chefjohn on May 2, 2010 No Comment

This is a simple marinade that adds a lot of flavor. Marinated Pork Chops 1Oz. – Garlic chopped 3Cups – Olive oil 3Oz. – Rosemary, Thym, Oreagno  chopped (MIX) Pinch ea. – Salt & Black pepper marinates 6 chops Procedure: mix all ingredients together and pour over Pork Chops and refrigerate for up to four [...]